I love egg tart egg tart in the morning. A glass of milk. Nutrition is simple. Kwai egg tart is very convenient to make. It's very suitable for lazy people like me.
The egg tarts are sweet and mellow, soft and delicious, delicious and delicate. With a cup of milk tea, they can become a delicious afternoon tea. -
Bake on fire
Look at my seventy-two changes. All purpose egg tarts. In my eyes, you can change all kinds of delicious food - egg tarts, biscuits, dumplings, pies, crisps As long as you start your brain motor, you can taste unlimited.
Come in and have a tea art class. Just make some simple snacks and share them with tea friends. The following formula is the amount of 12 egg tarts
It takes a lot of time to make the yolk crisp. Use the yolk tart to replace the crust. The yolk crisp is also delicious. It's powerful.
As early as the middle ages, the British have used milk, sugar, eggs and different spices to make food similar to egg tarts. It is also one of the sixth banquets in the 17th century. An egg tart can be a beautiful afternoon tea in Hong Kong. The... ...
This kind of egg tarts is suitable for lazy people. It doesn't need to be crisp to make a thousand layers. It's also delicious. Can do more than one-time egg tart skin frozen preservation. Want to take out in advance when thawing. This can be mo... ...
I bought two boxes of golden light. It was delicious. I found that there were two egg tarts in the fridge. I made this very simple afternoon tea snack.
By chance, I turned the refrigerator to the egg tart skin for a long time. I just want to do something.
It's delicious and fun. But if children want DIY, they have to cool down before drawing expressions.
I haven't baked egg tarts for a long time. Baby likes to eat yellow peach. Just a few days ago, I made a can. So my brain opened wide. I made yellow peach egg tarts. It's delicious.
An egg tart in the afternoon. Simple, quick and delicious Kwai.
The egg tarts in the dessert shop always attract our attention. You can smell the flavor of the roasted egg tarts far away. But the price of custard in the dessert shop is not low and the sugar content is very large. It's a little burden to eat.... ...
This egg tart is easy to operate. It's very suitable for novices. It's not easy to fail. It improves the confidence of novices who just bake.
Here comes the purple potato egg tart, a delicious Christmas dessert. -
Dirty bread, dirty cake, dirty towel roll, dirty pearl milk tea, dirty puff. How can we have less dirty egg tarts?